{"id":4134,"date":"2024-09-30T17:38:18","date_gmt":"2024-09-30T17:38:18","guid":{"rendered":"https:\/\/meraynuts.com\/urunlerimiz\/dagli-yellow-chickpeas\/"},"modified":"2024-09-30T20:20:09","modified_gmt":"2024-09-30T20:20:09","slug":"yellow-chickpeas","status":"publish","type":"product","link":"https:\/\/meraynuts.com\/en\/product\/yellow-chickpeas\/","title":{"rendered":"Yellow Chickpeas"},"content":{"rendered":"<p><em><strong>Nutritional information\u00a0<\/strong>(per 100 g)<\/em><\/p>\n<table width=\"100%\">\n<colgroup>\n<col width=\"50%\" \/>\n<col width=\"50%\" \/><\/colgroup>\n<tbody>\n<tr>\n<td>Energy<\/td>\n<td>1722 kJ\/ 411 kcal<\/td>\n<\/tr>\n<tr>\n<td>Fat<\/td>\n<td>3,8 g<\/td>\n<\/tr>\n<tr>\n<td>Saturated fats<\/td>\n<td>0,5 g<\/td>\n<\/tr>\n<tr>\n<td>Carbonhydrates<\/td>\n<td>63,0 g<\/td>\n<\/tr>\n<tr>\n<td>Sugar<\/td>\n<td>4,37 g<\/td>\n<\/tr>\n<tr>\n<td>Protein<\/td>\n<td>24,2 g<\/td>\n<\/tr>\n<tr>\n<td>Salt<\/td>\n<td>0,11 g<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"<div style=\"text-align: center;\"><img decoding=\"async\" style=\"max-width: 100%; height: auto;\" src=\"https:\/\/meraynuts.com\/wp-content\/uploads\/2024\/09\/kichererbsen-gelbe.png\" alt=\"Roasted Chickpeas Image\" \/><\/div>\n<table style=\"width: 100%; border-collapse: collapse; font-family: Arial, sans-serif;\">\n<tbody>\n<tr>\n<th style=\"text-align: left; padding: 10px; border: 1px solid #ddd; background-color: #f8f8f8; color: #d32f2f;\">About the product:<\/th>\n<td style=\"padding: 10px; border: 1px solid #ddd;\">Roasted Chickpeas, an earthy natural flavor. A snack rich in protein and fiber. 100% vegan, gluten-free, and no artificial additives. Dagli chickpeas have unique burnt marks on the skin for a highly distinctive flavor.<\/td>\n<\/tr>\n<tr>\n<th style=\"text-align: left; padding: 10px; border: 1px solid #ddd; background-color: #f8f8f8; color: #d32f2f;\">Harvest:<\/th>\n<td style=\"padding: 10px; border: 1px solid #ddd;\">Harvesting from mid-May to the end of May<\/td>\n<\/tr>\n<tr>\n<th style=\"text-align: left; padding: 10px; border: 1px solid #ddd; background-color: #f8f8f8; color: #d32f2f;\">Cultivation:<\/th>\n<td style=\"padding: 10px; border: 1px solid #ddd;\">Chickpeas are cultivated in many subtropical regions of the world. Turkey, North Africa, Mexico, Afghanistan, India, Australia, Spain, and Pakistan are the main growing areas nowadays. Our chickpeas are grown in Turkey.<\/td>\n<\/tr>\n<tr>\n<th style=\"text-align: left; padding: 10px; border: 1px solid #ddd; background-color: #f8f8f8; color: #d32f2f;\">Packaging size:<\/th>\n<td style=\"padding: 10px; border: 1px solid #ddd;\">250 g<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"featured_media":3978,"template":"","meta":[],"product_cat":[44,46],"product_tag":[],"class_list":{"0":"post-4134","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-all-products","7":"product_cat-snacks","9":"first","10":"instock","11":"shipping-taxable","12":"product-type-simple"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Yellow Chickpeas - Meray Nuts<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/meraynuts.com\/urun\/dagli-sari-leblebi\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Yellow Chickpeas - Meray Nuts\" \/>\n<meta property=\"og:description\" content=\"About the product: Roasted Chickpeas, an earthy natural flavor. A snack rich in protein and fiber. 100% vegan, gluten-free, and no artificial additives. Dagli chickpeas have unique burnt marks on the skin for a highly distinctive flavor.   Harvest: Harvesting from mid-May to the end of May   Cultivation: Chickpeas are cultivated in many subtropical regions of the world. Turkey, North Africa, Mexico, Afghanistan, India, Australia, Spain, and Pakistan are the main growing areas nowadays. Our chickpeas are grown in Turkey.   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